1/4 lb. butter
1 lb. lg. shrimp, cleaned & butterflied
1/2 tsp. basil leaves
1/2 head garlic, minced very fine
1/2 tsp. Worcestershire sauce
3 drops Tabasco
1/8 tsp. paprika
2 tbsp. olive oil

Saute garlic in oil. Add rest of ingredients except shrimp and cook until butter is melted. Place split shrimp in baking dish, tails up. Pour garlic mixture on top of shrimp. Bake at 350 degrees for 30 minutes.