6 oz. dried fruit
1 pkg. crescent dinner rolls
4 pkgs. Sweet and Low
2 tbsp. butter

Cook apples, adding small amounts of water at a time until done. Mash well. Add butter and Sweet and Low. Separate each crescent roll. Spread enough apples to cover. Roll up. Preheat oven to 375 degrees. Bake 13 to 15 minutes.