4 onions
12 cucumbers
3 stalks celery
1 green pepper
1 red pepper
2 tbsp. salt
3 1/2 c. sugar
3 c. vinegar
1 tsp. mustard seed
1 tsp. turmeric powder

Grind onions, cucumbers, celery and peppers. Add salt, let stand overnight. Drain. Boil sugar, vinegar, mustard seed and turmeric powder. Add cucumbers mixture. Simmer 30 minutes. Pack into hot jars and seal.