1 (12 oz.) can frozen apple juice concentrate
3 tbsp. cornstarch
1 tsp. cinnamon
Pinch of salt
5 lg. sweet apples (Golden Delicious)

Combine first 4 ingredients in large saucepan. Heat until thick, stirring well. Add sliced apples and simmer until partially cooked. Pour into unbaked pie shell and cover with top crust or crumb topping. Bake 45 minutes at 350 degrees. Cool. Makes one 9 inch pie.