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CHOCOLATE CHIP COOKIES | |
2 cups Crisco 2 cups white sugar 2 cups brown sugar 2 tsp vanilla 4 cups flour 2 tsp baking soda 4 eggs 1 bag chocolate chips Preheat oven to 350°F. Cream Crisco and sugars. Add vanilla. Beat, mix flour and soda. Add to creamed sugar and vanilla alternating with the beaten eggs. Roll into balls. Press with a fork. Bake at 350°F 8 minutes on the second rack in oven. Submitted by: J. BRADY |
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