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| NEW YEAR'S SAUERKRAUT | |
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1 pork roast, about 4 lb. 1 lg. can sauerkraut 2 cooking apples, chopped 1/4 c. brown sugar Mix sauerkraut, apples, and brown sugar. Place in bottom of roasting pan, put roast on top; cover. Bake at 350 degrees for 4 or 5 hours. Serves 12. | |
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recipe reviews #179319
Bridgetnj (New Jersey) says:
My husband loved this! I added a few of my own tweaks, I seasoned the roast with fresh ground pepper, seasoned salt, garlic powder and paprika, browned it before putting it in the oven and I added applesauce, onions and chicken broth to the sauerkraut.
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