Results 1 - 10 of 276 for fried apples

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From the kitchen of Johnsonville® sausage. Cook rice according to package directions; set aside. Drain pineapple; reserve pineapple chunks ...

Bring a large sauté pan ... Add butter, then apples. Sauté till apples are ... appearance, about 10 minutes. Great served as a side at breakfast.

Sift dry ingredients. Add milk ... Peel and core apples. Slice into 1/4 inch ... Drain on paper towels. Sprinkle with sugar and cinnamon mixture.

Delicious! In a skillet on ... butter. Add diced apples and cook until soft. Sprinkle ... with maple syrup, fried apple topping (see above) and ... 3 to 4. .

Lightly rub butter on pan. Put stove on high. Sizzle apples until golden. Before taking out ... (I enjoy mine with scrambles eggs on the side)



Place butter in pan and ... or so. Add apples and turn mixture constantly just ... the most amazing fried apples I'd ever had. The ... apples into the pan.

First cut your apples in to nice bite-sized chunks, ... room to finish it off. But seriously will probably feed 4 to 6 people easily. CHEERS!

Brown seasoned pork chops in ... once. Serve with fried apples below. Saute apples in skillet ... through. This goes with any pork dish. Serves 4.

Add all ingredients into a covered frying pan. Cook for about 15 minutes or until soft. Add cinnamon and nutmeg to taste. Serve warm. Good ...

Peel, core and cut each ... nutmeg; stir in apples until moistened. Cover and cook ... 2 or 3 at a time. Drain on paper towel. Yields: 16 pies.

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