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pepper poppers
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pepper poppers
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1.
PEPPER POPPERS
Note: When removing middle of ... and fill jalapeno
pepper
until satisfied. Wrap in bacon ... Remove. Enjoy hot or cool. I like them both ways.
Ingredients: 3 (bacon .. cheese ...)
2.
PIZZA PEPPER POPPERS
A tasty and colorful way ... to 350°F. Place
peppers
on a baking sheet. Drizzle ... with grated Parmesan cheese. Bake at 350°F for 12-15 minutes.
Ingredients: 7 (cheese .. half .. minis .. oil .. sauce ...)
3.
JALAPENO POPPERS
Crumble and cook sausage, garlic and onion thoroughly. Drain excess grease. In a large bowl, combine cooked sausage, cheese and jalapenos. ...
Ingredients: 8 (biscuits .. cream .. sausage ...)
4.
PEPPER POPPERS
Combine cheeses, bacon, and seasonings; ... tbsp. into each
pepper
half. Roll in breadcrumbs. Place ... dressing, or onion dip. Yields about 2 dozen.
Ingredients: 9 (breadcrumbs .. cheddar .. cheese .. salt ...)
5.
JALAPENO POPPERS
These guys are even better ... of the jalapeno
pepper
(do not cut in half). ... Bake at 350°F until bacon is done (approximately 45 minutes).
Ingredients: 6 (bacon .. cheese .. sauce ...)
6.
FROG'S JALAPENO CRAB POPPERS
Mix jalapeno mix together, then dip in eggs, then dip in the bread crumb mix. Form into a ball and place on a slightly greased baking ...
Ingredients: 11 (bowl .. cheese .. salt ...)
7.
JALEPENO POPPERS
Slice jalapenos into 2 equal ... ribs from inside
peppers
. Next take the cream ... done and crispy. Should make 24 Jalepeno
Poppers
. Serve hot.
Ingredients: 5 (cheese .. peppers .. toothpicks ...)
8.
HOLLY'S JALAPENO POPPERS
Great for watching football games! ... with salt and
pepper
. Fill each jalapeno half ... are a golden to deep brown. Enjoy! Makes 10
poppers
.
Ingredients: 8 (egg .. jalapenos .. milk ...)
9.
GEOFF'S IRISH POPPERS
Crisp the bacon until... Well ... until all the
poppers
are done. Fun part now, ... Serve with a salsa dip, beers and football! Makes 20
poppers
.
Ingredients: 5 (dry .. eggs .. peppers ...)
10.
ABALONE POPPERS
Slice Abalone into as thin ... appart. Quarter the
peppers
. Cut cheese into pieces ... soak off extra oil. Eat while still warm... Mmmmm . Mokma
Ingredients: 4 (peppers ...)
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