SHOO - FLY PIE 
1 c. Karo
1 tsp. baking soda
1 c. warm water

Mix together taking care to dissolve soda in water and put it into the Karo.

2 c. flour
1/2 c. sugar
3/4 tsp. baking soda
1/4-1/3 c. Crisco

Sift flour, sugar and soda. Add Crisco and work it to make crumbs. Put part crumbs in pie crust, next Karo mixture, next rest of crumbs. Bake at 350 degrees for 45 minutes.

Crust is regular pie crust.

 

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