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APPLE BREAD | |
1/4 c. (1/2 stick) butter 1 c. sugar 1 egg 2 tbsp. sour milk* 2 c. all-purpose flour 1 tsp. baking soda 1/2 tsp. salt 1 tsp. vanilla 2 apples, peeled and chopped Topping: 1 tbsp. butter 2 tbsp. all-purpose flour 2 tbsp. sugar 1 tsp. cinnamon Mix first 8 ingredients. Stir in apples. Pour into greased bread pan. Mix last 4 ingredients and sprinkle on top. Bake at 350°F for 1 hour. Note: To make sour milk, add 2 tablespoons vinegar to 2 cups regular milk and let stand 5 minutes. |
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