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| EASY PRIME RIB | |
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Prime rib Rump steak roast or Sirloin tip roast 1. Leave roast out 2 hours before cooking. 2. Cover with fresh garlic and ground pepper. 3. Preheat oven to 500 degrees. 4. Cook at 500 degrees for 5 minutes per pound. 5. Turn off oven but leave roast in for an additional 2 1/2 hours. DO NOT open oven door until Step 5 is completed. | |
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