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BANANA NUT BREAD | |
2 c. flour 1 tsp. baking powder 1 tsp. salt 1/2 tsp. baking soda 1 c. sugar 1/2 c. shortening 2 eggs 1 c. bananas, mashed 1/2 c. chopped nuts Sift together flour, baking powder and salt. Add 1 cup sugar gradually to 1/2 cup shortening; cream well. Blend in 2 unbeaten eggs. Stir in mashed bananas. Blend in sifted dry ingredients. Stir in nuts. Bake at 350°F for 60 to 70 minutes. |
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