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Results 1 - 10 of 94 for peanut butter sauce
In a small bowl beat ... and fluffy. Add peanut butter and milk, beating until smooth ... and vanilla. Stir sauce until smooth, don't boil. Serve warm over pie (or ice cream).
Put syrup, peanut butter and butter in a heavy ... peanut butter and butter are melted, stirring occasionally. Remove from heat and add vanilla.
Combine corn syrup and salt ... heat and add peanut butter, stirring until melted. Pour ... warm or cool over ice cream. Makes 2 to 2 1/2 cups.
Mix all ingredients and put in small pan. Over low flame continue to stir until well blended and smooth. Great on French fries or fried ...
In a saucepan combine the ... boil, stirring constantly. Remove from heat and stir in peanut butter until smooth. Serve warm. Makes 1 1/2 cups.
Cook first five ingredients 3 minutes until thick, then add vanilla. Take from stove and stir in peanut butter. This will thicken as it cools.
Combine first three ingredients and cook 5 minutes. Remove from heat and add butter. Cool. Stir in peanut butter
In a heavy saucepan; heat ... until smooth. (If sauce has slightly curdled appearance, beat ... and stir in peanut butter, butter and vanilla. Yield: ... or brownies or cake.
Drain pork, throw away juices. ... soft. Stir in peanut butter, one of the spices ... Serve hot over rice or any pasta like spaghetti or noodles.
Add milk to peanut butter, a small amount at a time, blending until smooth. Stir in corn syrup. Makes 1 1/3 cups.
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