Results 1 - 10 of 267 for easy peach cobbler

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Pour peaches and syrup into a 9x13-inch baking pan. Cover peaches completely with dry cake mix -- do not mix! Cover mix with pats of ...

Pour peaches in long baking dish. Combine Bisquick and sugar. Pour over peaches and their juice. Cut butter in slices and top. Bake at 350 ...

Preheat oven to 375°F. Mix together sugar, flour, and milk. Pour into baking dish. Melt butter and pour over other ingredients. Mix ...

Preheat oven to 400°F. Combine cherry and peach pie filling in 9x13-inch pan. ... minutes until golden brown. Serve warm. Makes 8 to 10 servings.

Preheat oven to 350°F. Slice peaches, add 1 cup sugar and cinnamon and set aside. Melt butter in bottom of 1-1/2 quart casserole dish. Make ...



The top will give a delicious crunch with a golden brown color and the peaches will be bubbly hot! Preheat oven to 350°F. Places sliced ...

Preheat oven to 375°F. Melt butter in 8x12-inch dish. Mix flour, milk and sugar to form thin batter. Add to melted butter. Add peaches but ...

Preheat oven to 350°F. Mix Bisquick and both sugars. Cut in butter. Form well and pour in one can of juice and mix 'til just moist. Spray ...

Put peaches in 9 x 13 inch baking pan; sprinkle with spices and stir in vanilla. Mix together Bisquick and milk; pour over peaches. Melt ...

Melt butter in 9"x12" pan. Mix milk, flour and sugar. Pour this mixture into pan with butter. Spread fruit over this mixture. Sprinkle ...

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