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Results 61 - 70 of 267 for easy peach cobbler
Pour peaches in bottom of 9 x 13 inch baking dish. Cover with dry cake mix. Dot top with butter. Bake in a preheated 350°F oven until ...
In 1 quart casserole, combine peaches, sugar, 1 tablespoon mix and cinnamon. In bowl, mix remaining 2/3 c. baking mix with brown sugar. Cut ...
Take can of peaches (juice and all) put in saucepan. Add one pat of butter and 2 teaspoons sugar. Let heat until butter melts. Take a bowl ...
Preheat oven to 300 degrees. Melt butter in cobbler dish over low heat. Remove ... and allow to set and cool. Wonderful with homemade ice cream!
Melt butter in a deep 1 1/2 quart baking dish. Combine sugar, flour, baking powder, salt, and milk. Pour over butter and do not stir. Put ...
Combine first 7 ingredients. Mix ... well. Spoon over peach mixture in 9 equal portions. ... during baking. Bake at 375 degrees for 35-40 minutes.
Crust of this cobbler rises to the top of ... 30 to 40 minutes or until crust rises to top and browns. Best served warm with vanilla ice cream!.
Preheat oven to 350 degrees F. Melt butter in 8 x 11 pan on top of stove. In mixing bowl combine flour, 1/2 cup sugar (put 1/4 cup sugar to ...
Assemble all ingredients and utensils. Combine in a bowl, flour, sugar, baking powder, milk and salt. In a 2 quart baking dish, melt ...
In a 1 quart shallow casserole, combine peaches, sugar and 1 tablespoon baking mix and the cinnamon. In a medium bowl mix the remaining 2/3 ...
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