1 lb. hamburger
4 slices bacon
4 stalks celery
1 med. bell pepper
1 c. grated carrots
4-5 green onions
1 1/2 to 2 c. cooked rice
1/2 sm. bottle soy sauce
1 tsp. salt

Cook hamburger until almost done, add salt. Fry bacon and add to hamburger. Mix in celery and onions and bell pepper. Stir fry for 2 or 3 minutes, add cooked rice and grated carrots and cook for 2 or 3 minutes longer. Add soy sauce to taste. Remove from heat and serve.