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TURKEY CRUNCH CASSEROLE | |
2 c. cooked diced turkey 16 oz. can French style green beans, drained 10 3/4 oz. can cream of chicken or mushroom soup 1/4 c. milk 2 oz. canned sliced mushrooms 3 oz. can chow mein noodles 3 oz. can French onion rings Place green beans in an 11 x 7 inch baking dish. Combine turkey, soup, milk and mushrooms with liquid; spoon over beans. Bake at 350 degrees for 30 minutes. Combine noodles, onion rings, place on top and bake another 5 minutes or until brown. |
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