Preheat a large Dutch oven ... water, add seasonings, bay leaf and chicken base. Cover ... Next, add cut-up biscuits to the pot 2 at ... fall or winter supper!
In a 5-quart Dutch oven ... broth, celery, carrots, bay leaf and parsley. Bring to a boil. For dumplings, combine biscuit mix, thyme and nutmeg. Stir ... dumplings. Yields 4 servings.