HOT ARTICHOKE APPETIZER 
8 oz. block Philadelphia cream cheese
3/4 c. Parmesan cheese (grated)
1 can artichokes (not marinated)
1 c. Hellmann's type light mayonnaise
Minced garlic (optional), to taste

Blend all ingredients. Bake in pie plate at 350 degrees for 10-15 minutes, until bubbly and slightly brown.

Triscuits make a good dipper.

 

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