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STUFFED PEPPER SOUP 
I've doubled this recipe and frozen a portion of it. When I go to use the frozen batch, I added a can of beef broth and another can of tomato soup. It just seemed that after it was frozen it was really thick!

2 lb. ground beef
1 onion, chopped
5 green peppers, chopped
6 cans tomato soup and 5 (empty) soup cans of water
1 can beef broth and 1 (empty) broth can of water
2 tsp. brown sugar
2 (8 oz. ea.) cans tomato sauce
3/4 cup uncooked white rice

Brown the first three ingredients and drain well. Then add tomato soup + water, broth + water, brown sugar, tomato sauce and uncooked rice.

Simmer on low until the rice is cooked. You may eventually want to add about another cup or so of water, if the soup gets too thick.

recipe reviews
Stuffed Pepper Soup
 #175404
 Kathy (Ohio) says:
I use 5 (not 6) cans of tomato soup and add the water a little at a time as it needs it because you may not need all the water.
   #141908
 Charlene (Ohio) says:
This is very good!
   #111358
 Denise (United States) says:
Thank Goodness! I had this recipe and lost it then tried several others and my husband never forgave me. Thank You.
   #108059
 Hilary (Illinois) says:
My mom used to make a soup just like this when I was little and it was soon yummy!I was just wondering if you pre-cook the beef before simmering the soup?
   #91578
 Jan roeder (Michigan) says:
I can't tell you how many times I've made this recipe, and shared this recipe....It's a favorite at our soup suppers we have in my small town to raise money for our food pantry. I, when I make it for myself, always use brown rice...and I might add a smidgen more of the brown sugar. A definite winner!!!!
   #81107
 Deb (Ohio) says:
My new favorite soup!!! My Family and I love it!!
   #78808
 Liz (New York) says:
YUMMY! I used venison, it was good and couldnt even tell it was venison. HEALTHY!!! :-)
   #77698
 Bob (Wisconsin) says:
I've made this several times now and its always a hit!
   #68144
 Brad (Pennsylvania) says:
Simply amazing. I have been looking for a good stuffed pepper soup recipe and this was it!
 #27564
 Sarah (Pennsylvania) says:
I never had stuff pepper soup as good as this recipe! Thanks so much for sharing it! It's great for cold winter days to keep you warm! Thanks again!
 #26617
 Robert (United States) says:
Wow!! Was that good!! Thank you!!
 #24815
 Dasnielle (Michigan) says:
very tasty!
 #6879
 Rick says:
Simply amazing, thank you!! I did your recipe to a tee.

 

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