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Results 111 - 120 of 753 for chicken on the ritz
Combine cracker crumbs, cheese, parsley, ... and pepper. Dip chicken in butter. Roll in cracker ... uncovered at 350 degrees for 1 hour. Don't turn.
Mix chicken, soups and rice in ... degrees for 15 minutes. Take out and top with cheese and cracker crumbs. Place back in oven for 10 minutes.
Layer chicken in oblong baking dish. Mix ... Melt butter and mix with crackers, then put over top of dish. Bake at 350 degrees for 45 minutes.
114. CRUNCHY CHICKEN
Mix crumbs, cheese, garlic, salt and pepper. Dip chicken in butter, then in cracker ... 350°F for 1 hour. May do without cheese and garlic powder.
115. LEMON CHICKEN
Cook and cut up chicken. Butter 9 x 13 ... 1/2 bag of Ritz or 1 large sleeve crushed ... poppy seeds and pour over crackers. Bake 30 to 45 minutes.
116. ITALIAN CHICKEN
Marinate chicken in dressing overnight. Roll chicken ... and cheese over the top. Cover and bake at ... Uncover and continue cooking until brown.
117. CHICKEN CASSEROLE
Boil chicken. Cut in bite-size pieces. ... crackers and spread over chicken. Melt butter and spread over crackers. Bake 30 minutes at 350°F.
118. CHICKEN CASSEROLE
Cook and debone chicken breasts. Break into small pieces. ... add crushed crackers and put on top of casserole. Bake at 350°F for 45 minutes.
Marinate (completely covered) chicken breasts in Zesty Italian dressing ... less time depending on how zesty you want them. ... 2 rolls of Ritz Crackers using hands. Roll marinated chicken in the crumbled crackers. Cook on a ... rice and green beans.
Cook chicken breasts, remove and cook the noodles in the broth. Mix ... butter. Bake at 350 degree oven for 30 minutes or until hot and bubbly.
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