Results 1 - 10 of 31 for whole wheat pizza dough

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This recipe is really just for a pizza dough with a crunchy crust, but ... white flour with whole wheat, as it just won't ... darker brown). Serve hot!

In large bowl, dissolve sugar ... more flour until dough can be gathered into sticky ... adding toppings. Let raise 30 minutes for thicker crusts.

Sprinkle yeast into water; add ... work to form dough. Knead and place in ... and let rise about 45 minutes. Punch down and spread on pizza pan.

In bowl, mix well flour, wheat germ, yeast and salt. Stir ... until well mixed; dough will be soft and sticky. Do NOT knead. Let rest 10 minutes.

Follow the same recipe as for the Standard Pizza Dough except for the flour which ... - 1 cup whole wheat and the oil should be ... taste of the pizza.



Dissolve yeast in water. Combine whole wheat flour, 1 1/2 cups bread ... yeast mixture. Knead dough about 10 minutes, working in ... 10 minutes before shaping.

Sift together the two flours. ... Place on well-greased glass Pyrex pizza baking dish. Add sauce and cheese. Bake at 400 degrees for 18-20 minutes.

In a small bowl, dissolve ... minutes. If making whole-wheat dough, combine the 2 flours ... you cannot bake pizza withing 2 hours after rising, ... room temperature before proceeding.

1. Pour the warm water ... ingredients until the dough becomes soft and sticky, about ... on. Bake the pizzas until the dough turns golden ... Yield: 8 individual pizzas.

Pour water into a large ... all of the whole wheat flour and the cornmeal. Beat ... a soft kneadable dough. Turn the dough out ... or about 1 hour.

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