Results 1 - 10 of 121 for roasted red potatoes

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Note: Fresh herbs, when not ... peel and slice potatoes into 1 inch thick pieces. ... are translucent. Add red potato slices and butter, stirring only ... or twice to roast on both sides, then, using ... if needed) and serve.

Preheat oven to 425°F. Place potatoes in a casserole dish and ... until they are roasted to the desired color and ... minutes and serve warm.

Preheat oven to 350°F. Quarter potatoes with the skin on and ... variety of meals! I hope you enjoy my recipe! And let me know what you think!

In a small roasting pan, toss the potatoes with the oil. Arrange potatoes ... inside and undersides are crusty brown. Serve immediately. Serves 4.

These are a favorite among ... Set aside. Wash red potatoes and cut into 1/4 to ... Bake 30 to 45 minutes, until desired crispness is achieved.



Note: You do not have ... large bowl. Add potatoes; toss lightly. Spoon into ... minutes or until potatoes are tender. Sprinkle with parsley. .

Preheat oven to 400°F. Cut potatoes into quarters and place in ... over the potatoes and scatter the parsley and chopped bacon on top. Enjoy!

Preheat oven to 350°F. Wash ... to 5 medium-size red potatoes. Chop potatoes into small ... weed over salt. Roast in oven at 350°F for ... potatoes every 15 minutes.

1. In large bowl combine the potatoes, red peppers, garlic, onions, green onions, ... lightly. Distribute the potato mix evenly in the pan. ... twice during that period.

Place potatoes in a 13 x 9 ... degrees for 1 hour or until lightly browned, stirring after 30 minutes. Yield: 6 servings (serving size: 1 cup).

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