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Results 51 - 60 of 121 for roasted red potatoes
Its delicious and healthy! Cut potatoes into quarters and place on ... oil to coat. Roast in 450°F oven for 30 ... add some sliced black olives.
In 8"x8"x2" baking dish, combine ... and toss to thoroughly combine. Bake at 350 degrees until potatoes are tender and golden, 40 to 45 minutes.
Peel sweet potatoes and cut into bite sized ... salt and crushed red pepper; over high heat, heat ... Sprinkle with peanuts. Makes 8 servings.
Cook potatoes with skins on. Once cooked, ... size chunks. Put potato pieces in a large bowl. Add onions, red peppers, and garlic. Sprinkle oregano, ... before serving and refrigerated.
Prick beef roast through with fork. Place beef ... beef slices and potato dumplings. Heat 2 tbsp. butter ... golden brown. Mix potatoes, flour, 1 1/2 tsp. ... dumplings with reserved breadcrumbs.
Sprinkle pork chops with salt ... set aside. Add potatoes, onions to skillet. Cook ... chops, broth and red peppers. Bring to a boil; ... meat juices run clear.
In large bowl beat mayonnaise, ... until blended. Add potatoes, green beans, celery and ... romaine lettuce and spoon salad in center. Garnish.
58. ROASTED POTATOES
In a medium bowl, combine all ingredients but potatoes. Add potatoes; toss to ... potatoes are tender, stirring occasionally. Makes 2 servings.
Prepare outdoor grill for barbecuing. Cut each unpeeled potato lengthwise in half; cut each ... baking dish, microwave potatoes and 1/2 cup water covered, ... 210 calories per serving.
Preheat oven to 450 degrees. Combine potatoes, garlic and herbs in ... salt and pepper. Roast until potatoes are tender and ... serving dish. Chop roasted garlic and toss with potatoes. ... not steam. Servings: 8.
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