Tip: Try ham beer for more results.
Results 1 - 7 of 7 for baked ham beer
Remove skin from ham and score fat diagonally into ... mustard, pepper and beer together. Pour over ham, then ... juices don't escape. Bake at 400 degrees for 20 minutes per pound.
Ingredients: 7 (7-up .. cloves .. molasses .. mustard ...)
Mix together brown sugar and ... paste. Gradually add beer, stirring until blended. Brush part of mixture over ham. Continue baking, brushing frequently with remaining mixture.
Ingredients: 3 (mustard .. sugar ...)
Preheat oven to 325 degrees. Place ham, fat side down in ... from bone. Pour beer into pan around ham. Cover pan tightly with foil. Bake, basting every 30 minutes ... and bake 30 minutes.
Ingredients: 11 (cloves .. ham .. honey .. leaves .. onion .. parsley ...)
With beer can opener make a hole ... and cook on grill for 1 1/2 hours: 1/2 c. maple syrup 4 oz. (1/2 c.) beer 3 tsp. chili powder 1 tsp. celery
Ingredients: 1 (ham)
Place ham in deep roasting pan. Firmly ... of ham. Pour beer around ham. Cover and bake at 325 degrees for 3 ... serve with sauce remaining in pan.
Ingredients: 7 (bourbon .. honey .. mustard .. sugar ...)
Mix together in a 1 1/2 quart baking dish. Bake at 350°F for 1 hour.
Ingredients: 8 (catsup .. molasses ...)
Filling of choice; egg, ham, tuna, chicken salad In saucepan, bring beer to a boil, reduce heat. ... room for expansion). Bake at 450 degrees for 10 ... tuna or chicken salad.
Ingredients: 5 (cheese .. flour .. salt ...)