Results 1 - 10 of 121 for whole wheat oatmeal bread

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Place ingredients into the bread machine pan in the order ... by the manufacturer. Select the Basic or Whole Wheat cycle for a 1.5 pound loaf.

Put oats in large bowl, ... molasses), oil and whole wheat flour. Stir all in. Add 2 cups of bread flour. When too stiff to ... degrees for 50 minutes.

Combine boiling water, oats, brown ... to batter. Add whole-wheat flour and white flour, enough ... rise again. Bake at 350°F for 25 minutes.

Heat honey, milk, water and ... Add 1/2 cup bread flour, wheat flour, oats, yeast and salt. ... bake at 375 degrees for approximately 30 minutes.

In a small bowl combine ... molasses, salt, sugars, oatmeal and the boiling water. Stir ... Beat in the whole wheat flour and one cup of ... place in greased bread pans (9 x 5). Cover ... over while still hot.



Place oatmeal in large mixing bowl. Pour ... degree oven. Cool on racks. For soft crust, brush loaf tops with butter while hot. Makes 2 or 3 loaves.

Put first 4 ingredients in bowl. Add 1 cup boiling water. Stir until shortening is dissolved. Add yeast and other cup of water. Beat for ...

Soak cracked wheat and let cool. Mix boiling ... cracked wheat and oatmeal and mix well. Gradually add ... cool on wire racks. Makes two loaves.

Place these in a large ... Add 2 cups whole wheat and 2 cups white all-purpose ... until double in bulk. Bake at 375 degrees for about 40 minutes.

Combine the water and yeast. ... in gradually the whole wheat flour and mix well. Stir ... in warm area. Bake at 350 degrees for 40-45 minutes.

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