Results 1 - 10 of about 850 for sausage balls without cheese

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Mix and form into small balls. Bake on greased sheet 25 minutes in a preheated 350°F oven.

Preheat oven to 350°F. Brush ... Shape into 1-inch balls and arrange on baking pan ... substituted for the sausage. Make Ahead: Cover and ... minutes or til browned.

In a large mixing bowl, ... ingredients until well mixed. Form balls. Bake on ungreased sheet at 350°F for 25 minutes or until cooked through.

Heat oven to 350°F. Lightly ... into 1 inch balls. Place in pan. Bake ... brown. Immediately remove from pan. Serve warm with sauce for dipping.

These are fantastic tasting. ;) ... crumbs. Break up sausage in a wide mouth mixing ... sausage. Add shredded cheese and mix thoroughly until all ... mix into 3/4-inch balls. 1-inch is fine but ... and live it up!



Preheat oven to 325°F. Grate cheese and mix together with sausage. Blend in Bisquick by hand. Roll into 1/2-inch balls. Bake on lightly greased ... 10 minutes. Serve warm.

Mix all ingredients together and roll in balls and bake on parchment paper ... until golden brown. Very moist never dry---yummy and different!

Mix with hands until smooth. Form into small balls, put on cookie sheet and bake 25 minutes at 325 degrees.

Scramble fry sausage until no redness remains to ... to softened cream cheese. Add sliced green onions ... well. Form into ball. Chill. Serve with your favorite crackers.

Mix raw sausage and Bisquick with hands until crumbly. Add cheese. Continue to mix thoroughly. Press into a large ball. Let rest for 10 minutes. Roll into 1-inch balls. Bake on cookie sheet ... Reheat in the microwave.

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