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Results 71 - 80 of about 850 for sausage balls without cheese
Mix all ingredients in a bowl. Roll into small balls. Place on cookie sheet. Bake at 350 degrees for 15-20 minutes.
Have all ingredients at room ... blend. Drop into balls on a cookie sheet. Bake at 450°F for 8 to 12 minutes. Drain on paper towels and serve.
Mix together. Shape into small bite size balls. Bake at 350 for 30 minutes.
Heat oven to 350 degrees. ... with a fork. Shape into medium sized balls and place on ungreased baking sheet. Bake 12 to 15 minutes. Serve hot.
Mix all ingredients; shape into walnut size balls. Bake 20 minutes on ... degrees. Good dipped in hot sauce of ketchup and horseradish mixture.
Preheat oven to 375°FF. In ... into 1 inch balls. Place them on an ... golden brown. Note that the uncooked sausage meat balls can be frozen.
Blend above ingredients, adding a ... Form a large ball and chill 30 minutes. Form ... sheet. Bake 20 to 30 minutes or until brown at 350 degrees.
Mix together and make into small balls. Bake 20 minutes at 350 degrees.
Mix all together and form into walnut size balls and bake 20 minutes at ... lightly browned, on cookie sheet. May be frozen, thaw and bake. About 48.
Preheat oven to 375°F. Mix ... form into 1-inch balls. Bake 15 minutes on ... brown. Makes about 6 dozen. Sausage balls can be frozen uncooked!
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