Sausage Balls Without Cheese - Recipes - Page 9

Results 81 - 90 of about 850 for sausage balls without cheese

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Mix all ingredients real good. Roll into small balls. Bake at 350 degrees ... pan, cool. Put in plastic bags and refrigerate. Also can be frozen.

82. SAUSAGE CHEESE BALLS

Mix well. Roll in small balls. Place on baking pan and cook at 450°F for 12 minutes.

83. SAUSAGE - CHEESE BALLS

Mix with mixer. Roll in small balls. Bake at 350 degrees for 15 minutes.

84. SAUSAGE AND CHEESE BALLS

Mix all ingredients. Grease hands ... make into small balls. Place on cookie sheet ... frozen and heated in 400 degree oven just before serving.

85. SAUSAGE CHEESE BISCUIT BALLS

Mix all together. Form in balls a little larger than marbles. ... frozen and reheated. (I like to freeze and take a couple out for breakfast.)

86. CHEESE SAUSAGE BALLS

Mix together and roll in small balls. Bake at 375 degrees until brown.

87. SAUSAGE-CHEESE BALLS

Mix together and add enough ... and stick together. Roll into balls (about 1-inch) and bake on ungreased cookie sheet at 400°F until brown.

88. CHEESE SAUSAGE BALLS

Combine all ingredients. Roll into small balls. Bake on cookie sheet at 350 degrees for 25 minutes.

89. SAUSAGE & CHEESE BALLS

Mix and form into walnut size balls. Bake 15-20 minutes at 350 degrees.

90. SAUSAGE AND CHEESE BALLS

Mix together with hands. Form into balls the size of walnuts. Cook until slightly brown at 325-350 degrees.

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