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SAUSAGE CHEESE BISCUIT BALLS | |
1 lb. sausage with sage pkg. (Jimmy Dean) 2 c. Bisquick 1 lb. Cheddar cheese Red pepper and salt Mix all together. Form in balls a little larger than marbles. Bake at 400 degrees for 10 minutes. May be frozen and reheated. (I like to freeze and take a couple out for breakfast.) |
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