Results 1 - 10 of 292 for pot roast vegetables

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Put chuck roast in Crock-Pot. Add seasoning and 1/2 ... the roast is put onto a bread sandwich with mashed potatoes and covered in brown gravy!

Place garlic and onion in Crock-Pot. Place roast in with them and salt ... platter. Spoon out vegetables with a slotted spoon and ... and gravy. fer L Newton

Brown roast evenly on all sides in ... continue to bake, covered for 1 hour or until meat and vegetables are tender. DELICIOUS! Serve with rolls.

Salt and pepper pork roast. Put prepared vegetables around meat; sprinkle with garlic ... hours on low in Crock-Pot or about 2 1/2 hours at 350°F.

Sear roast in a heavy cooking pot. Cover bottom with a ... low flame. Sprinkle vegetables with salt and 2 teaspoons ... and simmer 5 minutes.)



Wipe roast with damp paper towels. Combine ... covered, over low heat for 1 hour or until the roast and vegetables are tender. Makes 8 to 10 servings.

About 4 hours before serving: ... fat from liquid. Serve liquid over meat and vegetables. Makes 8 servings. This is very good with pork roast.

Wipe roast with damp paper towels. Combine ... covered over low heat for 1 hour or until the roast and vegetables are tender. Makes 8 to 10 servings.

Rub roast with garlic. On plate or ... oven or iron pot over medium-high heat, heat oil. ... 1/2 hours. Add vegetables together, or stagger by adding ... cholesterol, 2 grams fiber.

Brown meat lightly in heavy ... Put liquid and vegetables from pan into a blender ... guests can help themselves to this delicious non-flour gravy.

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