Results 1 - 10 of 10 for tri-tip marinade

A sure summer winner at ... dressing, reserved artichoke marinade and mayonnaise, mix well and ... some olive oil and mix again. Serves 6 to 8.

Mix marinade. Overnight marinate meat. Cook over charcoal fire basting with marinade.

Marinate 24 hours, turning occasionally. Barbecue. Cut tri-tips on cross grain.

Gently fold pasta and cheese with other ingredients in large bowl. Toss with 2 cups red wine vinaigrette dressing. Cover and store in ...

Cook pasta. Drain and cool. Combine all ingredients. Chill.



6. PASTA
After pasta is done, drain in a colander; rinse well under cold water and transfer to a large bowl. Add red bell peppers, zucchini, black ...

Score roast 1/4 inch deep ... Pour 1/2 of marinade over meat. Let set for ... more (time depends on BBQ, 20 minutes on a Weber). Slice and eat.

Mix Teriyaki, pineapple juice, pepper, ... and add to marinade. Allow meat to marinade ... have ever had - and it couldn't be easier to make.

Combine first 5 ingredients reserving 2-3 tablespoons of marinade for later. Place meat and ... with refried beans and Spanish rice. Serves 6.

Mix together salt, chili powder, ... meantime, add remaining marinade and onion to 6 quart ... for 1 hour. Add cayenne pepper to desired "heat".

 

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