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Results 1 - 10 of 309 for pork stir fry
Sauté onions, celery, and pork in oil until vegetables are ... and soy sauce. Stir into rice mixture. Cook, stirring ... noodles. Makes 6 servings.
Discard 1 flavor packet from ... heat, heat oil. Stir in pork, ginger and garlic. Cook, ... through. Add noodle mix and scallions. Toss to combine.
Slice pork across grain into 1/8 inch ... Add pork and stir fry for 3 to 5 minutes ... cooked rice. Sprinkle with toasted sesame seed. Serves 4.
Cut pork into 1/4 inch strips. Marinate ... Add pork and stir fry until it is no longer ... noodles. Sprinkle with sesame seeds if desired. Serves 4.
Combine stir fry sauce, vinegar and pepper, set aside. Coat pork with more stir fry sauce. ... coated with sauce. Serve hot. Makes 4 servings.
Slice pork across grain into 1/8" strips. ... Add pork and stir fry for 3 to 5 minutes, ... rice. Sprinkle with toasted sesame seed. Serves 4.
In skillet, stir-fry pork on medium-high 4 to 5 minutes. In large bowl, toss pork with remaining ingredients. Serve with hot French bread.
Brown the pork in 2 tablespoons oil in a large skillet. Mix the stir fry mix with water according to ... Makes 4 good sized servings in 1/2 hour.
Place pork strips in pan and stir fry in butter for 3 minutes ... according to directions and drain. Pour Lauray stir-fry over rice to serve. Enjoy.
Or 1 pound lean boneless pork loin, sliced in 1/4" thick ... sauce; cook and stir 1 minute. Makes 4 (3 ... servings. Can serve alone or with rice.
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