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Results 1 - 10 of 359 for cocoa mocha
To sour milk - use ... and serve with Mocha Topping. Also good served with ... whipped cream. Makes about 2 1/2 cups. Serve over Cocoa Bundt Cake.
Preheat oven to 300°F. In ... paper instant coffee, cocoa and granulated sugar. In the ... the sugar mixture and beat until cream holds peaks.
Combine store in airtight container to make cocoa use 1/4 cup mix to ... To make Raspberry Mocha add 1 package raspberry Kool-Aid ... granules in above recipe.
Mix first 5 ingredients. Blend in next 5 ingredients. Bake in greased pan at 350 degrees for 30 minutes. Apply frosting immediately as cake ...
In large pitcher or punch bowl, dissolve coffee granules in cold water. Add milk, chocolate syrup, and liqueur; chill. Just before serving, ...
Combine all ingredients in large bowl, mix well. To make 1 serving, measure 1/3 cup or 3 heaping teaspoons of dry mix into a mug and fill ...
Mix well and store in jar, using only amount needed per cup of hot or cold water.
Mix sugar, salt and cocoa together. Cream butter until soft, ... addition. Add vanilla. Makes frosting to cover tops of 2 (9 inch) layer cake.
48% calorie reduction from traditional ... coffee crystals and cocoa until well combined. Pour half ... substitute 4 1/2 packets Equal® sweetener Equal
For the coffee, Kona whole ... results. For the cocoa, use Droste (Holland) or ... home for a fraction of the cost--and it's better tasting!!
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