Results 11 - 20 of 359 for cocoa mocha

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Preheat oven to 350°F. Coat bottom of 8-inch square baking pan with cooking spray. In large bowl, combine sugar and next 8 ingredients, add ...

Combine all dry ingredients of the cake. Mix well. Add the rest of the cake ingredients. Mix well and pour into a well greased pan. If ...

Measure 2 cups sugar into mixing bowl, Add crumbs, cocoa, coffee, and walnuts; mix ... roll in sugar. Chill before serving. Makes about 3 dozen.

Preheat oven to 350°F and ... Continue until all layers are on top of each other and frosted. Sprinkle cocoa powder on top of the cake for garnish.

Heat milk in a small ... add oatmeal, agave, cocoa powder, and coffee powder. Cook ... oatmeal to a small bowl. Let cool for 5 minutes and enjoy!



Preheat oven to 350°F. Melt butter in saucepan. Stir in cocoa, water and coffee. Combine ... into 32 pieces. Great served with a strong coffee.

Stir together all ingredients except ice cream in a large bowl. Pour into a lightly greased 3-quart Crock-Pot. Cover and cook on LOW for 2 ...

Mix pecans and coconut; spread ... Frosting not necessary but this Mocha Frosting is delicious over cake. Mix and spread mixture over warm cake.

Prepare cake mix as directed on package EXCEPT stir cocoa into cake mix (dry) and ... pan. Frost with Mocha Frosting. Sprinkle with chocolate sprinkles. ... last minute of beating.

Prepare cake mix except stir cocoa into dry mix and use ... water. Frost with mocha frosting. Prepare topping using skim ... last minute of beating.

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