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Results 1 - 10 of 51 for dutch bread
Cook and mash potatoes using ... potatoes along with bread stuffing. Place in baking dish ... minutes to 1 hour. Serve with gravy. Serves about 20.
Beat eggs. Add sugar and oil. Stir sour milk, baking soda and flavoring together and add to first mixture. Sift flour, spices, salt and add ...
Generously grease an 8 x 4 or 9 x 5 loaf pan; set aside. Preheat oven to 350 degrees. Prepare Streusel Topping; set aside. In a large bowl, ...
Sift flour. Add baking powder, salt and sugar. Sift again. Cut softened butter into dry ingredients as for pastry. Add beaten eggs and ...
Stir all ingredients except flour in the boiling water. Add flour until moist. Grease and flour loaf pan. Add mixture and cover with second ...
Preheat oven to 350 degrees. Cream together butter and sugar. Add eggs and vanilla and beat well. Combine separately the flour, soda and ...
Preheat oven to 350 degrees. Cream together butter and sugar. Add eggs and vanilla and beat well. Combine flour, soda and salt separately. ...
Mix the first 3 ingredients, then sift the dry ingredients well and fold in. Last, mix in the soda and spices. Beat well and bake at 325 ...
Beat together eggs, sugar, vanilla, ... pieces of toasted bread in a bowl (oven-proof) in ... and mixed with broken bread pieces if you prefer.
Mix all together. Pour in a large cake pan. Bake at 425 degrees for 20 or 25 minutes.
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