REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
DUTCH CRACKED WHEAT BREAD | |
2 c. cracked wheat or bulgar 1 tsp. salt 1 tsp. baking soda 3/4 c. molasses 2 c. boiling water 2 c. flour Stir all ingredients except flour in the boiling water. Add flour until moist. Grease and flour loaf pan. Add mixture and cover with second loaf pan upside down. Bake in preheated 350°F oven for 1 hour. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |