Results 31 - 40 of 51 for dutch bread

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Combine first 4 ingredients and ... a 5 quart Dutch oven. Grease Dutch oven and ... shallow sound. Remove from oven and turn loaf out on rack.

Preheat oven 375 degrees. Put dry ingredients into bowl. Add eggs and melted butter. Mix with fingers. Add buttermilk until dough is moist.

Mix ingredients together until consistent ... be stiff). Butter Dutch oven (bread pans or skillet) and pour ... baking time and test for doneness.)

In a large bowl, dissolve ... or cast aluminum Dutch oven (4 1/2 to 5 ... lid and allow bread to continue baking 35 minutes ... 1 very large loaf.

In large bowl, combine hot ... 5-quart cast iron Dutch oven (grease foil and lid ... 30-35 minutes. Remove bread from oven and turn onto ... or cut in wedges.



In 5 quart Dutch oven over medium heat, in ... heat. Add: 1 env. chicken-flavor bouillon 1/2 c. water 1/2 tsp. poultry seasoning Toss to mix well.

In bowl combine water, butter, ... smooth ball. Grease Dutch oven with salad oil, place ... or sounds hollow. Remove and turn out loaf to cool.

Brown meat in Dutch oven; add onions and cook ... sticking. Stuff pocket bread with warm mixture, top with ... frozen or recipe can be halved.

Stir together the flours, cornmeal, ... in a large Dutch oven. Pour hot water into ... hours or until bread tests done. Add boiling water ... Serve warm. Makes 2.

12-inch Dutch oven. Preheat oven to 350 ... outdoors on campfire, put 10 coals on top of Dutch oven and 8 coals on bottom. This equals 350 degrees.)

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