Results 1 - 10 of 372 for crisco pie crust vinegar

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Combine flour and salt in ... blender, cut in Crisco until mixture resembles coarse crumbs ... add water and vinegar and stir until mixed. Add ... and invest the crust onto an ungreased pie pan. Do not stretch the ... handle and roll out.

In a large bowl, combine ... To make a pie crust, scoop one cup of ... 2 weeks. Brush with cream or egg wash and bake in preheated 375°F oven.

Mix together thoroughly the flour, ... egg, water and vinegar. Blend well, then add ... before using. This makes enough to 2 double crust pies.

No matter how much you ... to 5 single crusts. Combine the flour, sugar, ... fork. Blend in Crisco until crumbly and peanut-sized chunks ... beat together egg, vinegar and water. Combine the 2 ... for 30 minutes. Pie crust may be rolled out ... (2 tops/3 bottom crusts).

Mix together flour, salt and ... egg, water and vinegar -- blend well, then add to ... Let stand for 15 minutes before using. Makes 2 crusts.



Add vinegar or lemon juice to enough ... rest). Or wrap well and freeze in Ziploc bag. Variation: Substitute 1 cup shortening with butter or lard.

This dough is never tough! ... beat together egg, vinegar and water; combine both mixtures. ... margarine or butter. Do not use self-rising flour.

Makes a flaky delicious, no fail crust! Blend flour, salt and ... water, egg and vinegar; add all at once ... 2 double crust pies and 1 pie shell, depending ... Recipe may be halved.

Our Grandmother Anne Guild made delicious pies for family and for the ... cold water. Add vinegar to that. Then mix in ... your bottom pie crust, put extra flour there ... Mother Marion. Enjoy!!! & Brenda

Combine flour, shortening and salt. ... Mix together water, vinegar and egg. Combine 2 mixtures ... and put in pie pan. Note: This can be ... Makes 2 double crusts.

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