3 cups all-purpose flour
1 tsp. salt
1 cup shortening (Crisco)
1 egg
5 tbsp. water
1 tsp. white vinegar

Mix together flour, salt and shortening. Combine egg, water and vinegar -- blend well, then add to flour mixture. Let stand for 15 minutes before using.

Makes 2 crusts.

Submitted by: Kerri