1 box lemon cake mix
1 box instant lemon pudding
3 eggs
10 oz. or 1 c. Seven-Up
2 or 3 tsp. lemon flavor
2/3 c. Wesson oil

Grease and flour pan. Mix dry ingredients together in a bowl. Mix eggs, oil, Seven-Up and lemon flavor together; beat well. Pour mixture over dry ingredients, beat well again. Bake in sheet pan for 50 minutes at 350 degrees.

LEMON GLAZE:

1 c. powdered sugar
2 tbsp. water
2 tbsp. lemon juice

Pour glaze over cake while cake is still hot.