Milkless Eggless Butterless - Recipes

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Results 1 - 10 of 74 for milkless eggless butterless

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This is a vintage, recipe from WWII, popularized by rationing of ingredients such as white sugar, milk, etc. As it stands, it is an ...

Preheat oven to 350°F. In a large saucepan, combine: Cook 5 minutes, then cool completely. In a large bowl sift together: Add apple-raisin ...

Boil brown sugar, 1 1/4 cups water, shortening, raisins and spices for 3 minutes. Cool, add salt and baking soda which has been dissolved ...

In large saucepan, boil raisins in 2 cups water until plump; remove from stove and add cold water, sugar, and lard. Sift together and add ...

In a saucepan, combine first 8 ingredients and boil for 3 minutes. Set aside to cool. Add flour, mixed with baking powder and soda. Stir or ...

Put all ingredients (except flour and baking soda) in saucepan and bring to boil for 3 or 4 minutes; set aside. When cooled to lukewarm, ...

Heat oven to 350 degrees. Grease and flour 9 x 13 inch pan. Mix flour, sugar, cocoa, soda and salt in large bowl. Add rest of ingredients ...

Boil sugar, water, raisins, salt, spices 3 minutes. Cool. Add flour, baking powder, soda dissolved in warm water, nuts. Bake 1 1/2 hours in ...

Makes 2 dozen small muffins: oven temperature 400 degrees: baking time 45 minutes. Add baking powder, sugar and salt to the flour and sift ...

10. EGGLESS, MILKLESS, BUTTERLESS CAKE

Preheat oven to 375°F. Boil together sugar, water, Crisco, raisins, nutmeg and cinnamon. Let cool, then add flour, soda, salt and ...

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