Results 1 - 10 of 10 for apple starters

Note: If using apple filling, add 1 teaspoon cinnamon ... melted butter and sprinkle with confectioner's sugar when removed from oven, if desired.

Cook dried apples in 4 cups of water ... stir in sourdough starter to moisten flour. Turn out ... oven for 35 to 40 minutes. Makes 12 servings.

Combine ingredients in a large, ... about 4 cups starter. Give 1 cup each ... Cool 10 minutes before removing from pan. See also: Herman Starter

In a glass bowl using ... Do Not Refrigerate Starter. Count this as day ... Fold in nuts, apple and raisins. Bake at 350 ... and given to friends.

Making the bread: Combine dry ingredients. Add starter, oil, eggs, vanilla and ... one feeding in half. But don't let starter drop below 1 cup.



Combine all ingredients and mix well. Place batter in a well greased and sugared 9 x 5 x 3 inch loaf pan. Bake at 350 degrees for 45 to 50 ...

Combine all ingredients and put ... 2 weeks, the starter has fermented enough to start ... and floured tube pan at 350 degrees for 45 minutes.

Obtain starter from a friend. Follow instructions ... about 18 to 20 minutes. Makes 24 muffins. Bananas can be substituted for apples and raisins.

Dissolve yeast in warm water. ... 1 cup of starter. Take your 1 cup ... also add chopped apples, bananas, zucchini, rhubarb, pumpkin ... or until golden brown.

Day 1: Received Starter (do not refrigerate). Day 2: ... use Granny Smith apples and leave out the raisins. ... time. You can tell by checking!

 

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