Results 1 - 10 of 45 for tuna chip s

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Empty soup into a small ... mix thoroughly. Add tuna, one cup potato chips and peas to soup. Stir ... Bake in moderate oven, 350°F for 20 minutes.

Crush 2/3 bag of potato chips, reserving remaining chips, uncrushed. ... of crushed chips, tuna and peas. Put uncrushed chips ... Serves 4 to 6.

In a large mixing bowl ... smooth. Add the tuna and the frozen peas and ... the bag of chips into small pieces. In a ... extra time for baking.

Preheat oven to 350 degrees. Mix crushed potato chips, drained tuna fish, mushroom soup and milk ... or until golden brown. Yields: 4 servings.

Blend soup and milk, add ... half of crushed chips in bottom of greased casserole ... flaked or grated tuna. Repeat layers. Pour mushroom ... 25 minutes. 5-6 servings.



Blend mushroom soup and milk; ... of the potato chips in bottom of casserole dish. Top with half of tuna. Repeat layers. Pour soup ... degrees for 25 minutes.

Put noodles and water in ... minutes longer. Drain tuna. With a fork, break ... longer. Sprinkle potato chips over the top of the casserole and serve hot.

In 1 quart casserole, blend soup and milk; stir in tuna, eggs and peas. Bake ... Top with potato chips. Bake 5 minutes more. Makes about 4 cups.

Combine soup and milk in ... dish. Layer potato chips, tuna and soup mixture. Repeat layers ... chips. Bake uncovered for 30 minutes. Serves 4.

Mix soup and milk. Bring ... Alternate layers of chips and tuna. Pour soup mixture over all ... top with chips. Bake 25 minutes at 350 degrees.

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