1 lg. deep dish 9" pie shell
1 (13 oz.) can evaporated milk
6 eggs
1/2 c. shredded cheese
Shredded meat, sausage, etc.

Whisk eggs. Add 1/2 can evaporated milk, pour into pie shell. Put in rest of ingredients and add milk to nearly fill pie pan. Bake at 350 degrees for approximately 25 minutes.