16 oz. sour cream
16 oz. cream cheese, softened
2 tbsp. Accent (optional)
1 can chunk ham
1 bunch green onions, chopped
1 can chopped green chilies
2 pkg. flour tortillas

Mix the first six ingredients thoroughly. Spread on tortillas and roll up. Place in airtight container and chill for 24 hours. Slice into bite size portions and serve with Picante sauce as a dip.