1 can tuna in water, drained
2 (8 oz.) cream cheese, softened
1 bag shredded Cheddar cheese
1 tbsp. (heaping) sour cream
1 pkg. HIDDEN VALLEY® Ranch dressing mix
black olives (optional)
flour tortilla shells

Combine all ingredients together and spread thin onto tortillas. Roll up and chill. Cut into spirals and serve with salsa.

This recipe may be substituted with chicken or shrimp instead of tuna.