Results 1 - 10 of 70 for turkey breast white wine

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To bone turkey breast, place skin side down, ... and pour in wine. Add enough hot water ... season the turkey with salt, pepper, garlic and herbs.)

Brush goose with olive oil ... or fork, or breast meat registers 155-160°F on a ... paprika. Stir in wine and cook 10 more minutes. ... sauce for the table.

Wrap the turkey legs in foil and cook ... regularly. This will feed at least 8 very hungry people. It goes well with bread and butter for dunking.

Marinate turkey in marinade overnight. Preheat oven ... until the turkey breast reaches 170°F to 180°F. Remove ... fresh batch for reheating.

Remove outer leaves of lettuce ... bowl. Arrange apples, turkey, blue cheese, bacon and ... drizzle over salad before serving. Makes 4 servings.



In large frying pan with lid, brown the turkey breast fillets on both sides. Remove ... vegetables and pour wine over them. Lay the orange ... about 50 years ago.

Lay turkey between 2 pieces of wax ... - add the wine, lemon juice, chicken broth ... garnish with fresh parsley and lemon slices. Serve immediately.

Lightly season turkey breasts with salt and pepper. Dip ... 4 minutes. Add wine and cook until reduced by ... immediately. Makes 8 cutlets. Serves 4.

Simmer chicken/turkey in broth until cooked; set ... rest of broth, wine/sherry, half & half, nutmeg ... left over turkey to use up. Serves 6.

In shallow bowl combine flour, ... until blended. Skin turkey breast and cut crosswise into 6 ... is cooked, add wine to the skillet. Cook over ... wedges. Makes 6 servings.

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