Fiddle Faddle - Recipes

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Results 1 - 10 of 12 for fiddle faddle

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Combine sugar, butter, corn syrup, ... (plus almonds for Fiddle Faddle) on one large or ... thermometer is recommended. Makes about 4 quarts.

Melt butter in saucepan. Stir in brown sugar, syrup and salt. Bring to boil stirring constantly. Boil 5 minutes stirring to prevent ...

Boil butter, brown sugar and Karo syrup in a large pan for 2 minutes. Then, remove from heat and immediately add 1/2 teaspoon baking soda ...

Brown butter, brown sugar and Karo to a boil and boil 5 minutes. Add 2 teaspoons soda and 1/4 teaspoon cream of tartar. Stir well (will ...

Cook on top of stove for 10-15 minutes (soft ball stage) until light caramel corn. Then add vanilla and pour over approximately 6 quarts of ...

Bring to a boil and boil one minute. Pour over the popped corn in a Fix-n-Mix Tupperware bowl (26 cups). Mix and enjoy.

Mix together and set aside. Boil for 3 minutes only. Remove from heat and add: Stir well and pour over popcorn mixture and mix thoroughly. ...

Preheat oven to 250 degrees. Put cereals, pretzels sticks and nuts in kitchen garbage bag. Melt butter. Add 1 clove fresh squeezed garlic ...

Pour over popped corn. Bake in oven one hour at 200 degrees. Stir twice during baking. Cool and break.

10. FIDDLE FADDLE

Boil butter, sugar, and syrup for 6 minutes. Add cream of tartar and soda; stir. Pour over the already popped corn and stir until all corn ...

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