Melt butter in pan then ... add chicken broth, clam juice, and seasonings (Parsley, Oregano, ... from stove, add linguine noodles directly from boiling water ... or olive oil. “Mangiamo!”
Cook linguine noodles, according to directions on ... aside. Meanwhile, drain clams, reserving liquid from 2 ... Heat through. Serve sauce over linguine. Makes 8 servings.
Cook linguine according to package directions, drain well. Set aside. Meanwhile, drain clams, reserving liquid from one ... 2 cups. FOR SAUCE: In a medium saucepan, ... Sprinkle with Parmesan cheese.
Prepare Creamette Linguine as package directs; drain. In ... Stir in reserved clam liquid and parsley; cook and ... minutes. Toss clam sauce with hot cooked linguine. Serve ... leftovers. Makes 8 servings.
Open clams reserving juice. In a medium ... minutes. Meanwhile, cook linguine until al dente. Stir in ... heated through. Pour sauce over drained pasta. Serve.
Melt 6 tablespoons butter in ... chicken broth, wine, clam juice, and the other 6 ... cheese. Serve over linguine noodles. Sprinkle with remaining cheese ... 4 to 6 people.
Gently heat olive oil and ... 3 minutes. Add clam juice, reserving clams and soy. ... will toughen. Toss linguine with butter, if desired, and serve with clam sauce. Italian bread and salad ... for a great meal.